Ômo by Jônt, the celebrated Michelin-starred 16-seat chef’s counter led by Chef Ryan Ratino, unveils The Salon at Ômo—an intimate new destination for wine lovers, culinary enthusiasts, and anyone seeking a taste of Michelin-level artistry in a more relaxed setting.

Located in Winter Park, Florida, The Salon transforms Ômo’s former living room space into a refined yet inviting lounge, blending elegance with warmth. Guests can enjoy this space as a prelude to the restaurant’s full tasting menu or as a standalone evening experience filled with exceptional bites, rare wines, and handcrafted cocktails.

An Elevated Yet Approachable Experience

The Salon at Ômo is designed to capture the spirit of conversation, connection, and flavor. This living room-style venue offers an escape from the formality of the chef’s counter while maintaining the same meticulous attention to detail.

The menu is crafted for sharing, beginning with playful “snacks” such as fresh crudo, pillowy steam buns from Ômo’s Pastry Parlor oven ($12), foie gras nutter butters from MAASS ($14), and briny oysters from Bresca ($14).

For those seeking indulgence, there’s a luxurious caviar service at $68 or the decadent A5 wagyu sando at $95. Desserts provide a whimsical finish—think $15 shaved-ice kakigori or $12 sweet mochi tacos, each designed to complement The Salon’s beverage program.

A Wine and Cocktail Lover’s Paradise

The Salon’s beverage program is just as compelling as its food. Guests can sip rare vintage wines, Champagne, and expertly crafted cocktails, each pairing thoughtfully designed to enhance the culinary offerings. This focus on taste and texture ensures that every visit is a sensory journey.

As Chef Ratino Explains

“The Salon at Ômo is our way of inviting guests into the heart of what we do, without the formality of the full counter experience. It’s a space where craft meets comfort—an elegant yet approachable setting that celebrates conversation, flavor, and the simple joy of great food and wine.”

Three Distinct Experiences at Ômo

With The Salon’s debut, Ômo now offers three unique experiences under one roof:

• The Salon at Ômo – An intimate space for lighter indulgences, conversation, and exceptional drinks.
• The Chef’s Counter – The signature Michelin-starred 16-seat tasting experience.
• The Pastry Parlor – A sweet finale to the counter journey with its own creative flair.

Whether arriving early for a reservation or stopping in spontaneously, guests will find The Salon a welcoming entry point into Ômo’s world-class hospitality.

Plan Your Visit

• Operating Days: Wednesday – Sunday
• Hours: 5:00 PM – 9:30 PM
• Reservations: Book via OpenTable
• Website: www.omobyjont.com
• Instagram: @omobyjont

If you’re looking to experience the artistry of The Salon at Ômo by Jônt, mark your calendar for August 13. Whether you choose to indulge in its curated bites and rare wines before the chef’s counter or as an evening all its own, The Salon promises to be one of Winter Park’s most talked-about dining destinations in 2025.